FRESH MOODS AWAIT WITH GOOD FOOD

Tender calamari rings lightly coated and fried to perfection, served with zesty marinara sauce.

Fresh mozzarella, cherry tomatoes, and basil leaves drizzled with balsamic glaze on skewers.

Creamy dip with spinach, artichokes, and melted cheese, served with tortilla chips.

Grilled chicken skewers marinated in a flavorful blend of spices, served with peanut sauce.

Delicate spring rolls filled with a medley of fresh vegetables, served with sweet chili sauce.

Deep-fried risotto balls stuffed with mozzarella and served with marinara sauce.

Crispy French fries tossed with truffle oil, parmesan cheese, and fresh herbs.

Chilled shrimp served with tangy cocktail sauce and lemon wedges.

Prime ribeye steak, expertly grilled to your liking, served with garlic mashed potatoes and sautéed vegetables.

Tender roasted chicken marinated in lemon and herbs, served with wild rice pilaf and roasted Brussels sprouts.

Linguine pasta tossed with succulent shrimp, garlic, white wine, lemon, and parsley.

Slow-cooked pork ribs glazed in tangy barbecue sauce, served with coleslaw and sweet potato fries.

Layers of roasted vegetables, marinara sauce, and melted cheese, baked to perfection and served with garlic bread.

Creamy Arborio rice cooked with roasted butternut squash, Parmesan cheese, and a touch of sage.

Jumbo pasta shells filled with a blend of spinach and ricotta cheese, baked in marinara sauce and topped with melted mozzarella.

A flavorful curry with eggplant, chickpeas, tomatoes, and aromatic spices, served with basmati rice.